Vacuum-Sealed Banana Packaging Bags

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Function Preserving and packaging bananas for export, maintaining freshness, reducing mechanical damage.
Material Virgin LDPE plastic, food-safe, flexible, with good strength.
Size Customizable according to requirements, suitable for various banana arrangement styles.
Thickness According to requirements.
Color Transparent.
Features Tear-resistant, waterproof, securely heat-sealed, supports vacuum sealing.
Packaging Customizable based on requirements.

Description

The vacuum-sealed banana packaging bags from Di Đại Hưng Co., Ltd. are made from virgin LDPE (Low-Density Polyethylene) plastic, a food-safe material known for its durability, flexibility, and strength. LDPE provides a smooth, shiny surface that is less prone to scratches, while ensuring the bananas remain safe throughout the packaging and shipping process.

Durability and Strength

LDPE bags are produced using modern technology, ensuring high tensile strength and load-bearing capacity. These bags can hold significant banana bunches without tearing or deforming. The bags’ bottom is securely heat-sealed, enhancing load resistance and preventing leakage during transportation. The company also offers customization according to customers’ specific requirements regarding thickness and other properties.

Benefits of Vacuum-Sealed Banana Packaging Bags

Using Di Đại Hưng’s vacuum-sealed banana packaging bags offers numerous practical benefits for banana export businesses, from product quality protection to optimizing the shipping process.

Preserving Banana Quality

The vacuum sealing process removes oxygen and moisture, two main factors that cause bananas to ripen prematurely, spoil, or develop the “sweaty” condition. The LDPE bags are airtight, maintaining the bananas’ freshness, green skin color, and fruit firmness. This is especially important when exporting bananas to distant markets such as Japan, Korea, or Europe, where bananas must maintain quality over long shipping periods.

Minimizing Mechanical Damage

LDPE bags are highly flexible and elastic, protecting banana bunches from mechanical impacts during handling and transport. When combined with PE foam padding and sturdy cardboard boxes, the bags help reduce bruising, scratches, or broken stems, ensuring the bananas retain their natural shape and meet the visual standards of international markets.

Increasing Packing Efficiency

The bags are designed for easy use in the packing process. After arranging the banana bunches upright or in the spooned position (with the stems facing downward), workers simply place the bunch into the bag, seal the opening, and use a vacuum machine to remove the air. This process is quick, saving time and labor, especially for large export shipments.

Meeting Export Standards

Di Đại Hưng’s LDPE bags meet agricultural export packaging standards, including durability and food safety requirements. These bags have been widely used in shipments to China, Japan, Dubai, and other demanding markets, receiving positive feedback from customers.

Vacuum-Sealed Banana Packaging Process

To achieve optimal results, the vacuum-sealed banana packaging process must follow a standardized procedure that complies with export requirements.

Step 1: Prepare the Bananas

Bananas are harvested when they are 75-85% ripe, with green skins, firm fruit flesh, and fresh stems. Each bunch is cut close to the stem and cleaned, disinfected, and dried before packaging.

Step 2: Arrange the Bananas in the Bag

The banana bunches are evenly arranged in the bag, either upright or spooned (with stems facing down to avoid pressure on the fruit). Between layers of bananas, PE foam padding is placed to reduce impact and ensure ventilation.

Step 3: Vacuum Seal and Box the Bananas

After arranging the bananas, the bag’s opening is folded or lightly heat-sealed before being placed into the vacuum sealing machine. The vacuum process removes all air, creating an ideal storage environment. The bag is then placed in a sturdy cardboard box, with ventilation holes and moisture-resistant lining for added protection.

Application in Banana Export Industry

Di Đại Hưng’s LDPE vacuum-sealed banana packaging bags are widely used in banana farms and export businesses in Vietnam. The product is suitable for various banana types, especially the Cavendish variety, which constitutes a large proportion of exports. With the ability to handle large orders and offer customization, Di Đại Hưng’s bags have contributed to improving the quality of Vietnamese bananas in international markets.